Preserving food was so fun smelling the lovely sweet sence of ripe apples

can any 1 cut apples with a knife only a few people rasied there hands and guess what i wasnt 1 of them i will show you the method

first you put the jars in the oven to heat them up at 120 degrees so you can get rid of the micro organisms witch are germs then we peal the apples with a sharp knife but watch out dont cut yourself after that we cut the apples into quarters so they are in small chucks the we put them in a pot fill of water and cook them

half an hour later they where ready

Kaddison Faoagali